more than a food store
Our aim is to
- improve the health of our customers by offering products that don’t contain harmful ingredients
- educate area residents about better choices in their food and overall health
- reduce our carbon footprint by offering as many local foods and local products as possible
We are proud to offer
- USDA certified organic foods
- locally grown foods
- sustainably harvested foods
- over 1000 gluten-free options
- fairly traded
We believe
We believe in the importance of eating organic. It's our opinion that the increased use of partially hydrogenated oils, high fructose corn syrup, chemicals and pesticides in the general food supply is a major factor in the rise of many current day illnesses such as heart disease, cancer, diabetes, and obesity.
We believe that the food you eat matters greatly! Eating organic is a simple, enjoyable and worthwhile choice that can vastly improve your health.
Our foods contain
- no partially hydrogenated oils
- no high-fructose corn syrup
- no artificial sweeteners
- no added MSG
- no bleach
- no sodium nitrates
See Also
- eco newsletter: Good Harvest Market's monthly newsletter
- gluten free diets: Information and shopping support for Good Harvest customers needing or choosing a GFCF, gluten-free, or casein-free diet
